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WildFed Podcast — Hunt Fish Forage Food

70 Episodes

95 minutes | 4 days ago
The Fifth Beginning: Six Million Years & The Future with Dr. Robert Kelly — WildFed Podcast #070
In his book, The Fifth Beginning, archeologist and anthropologist Dr. Robert Kelly proposes a way of looking at the human saga that divides our history up into five distinct turning points — what he calls Beginnings — times of radical transition that fundamentally alter the way we live on the planet and with one another. In this conversation, Dr. Kelly walks us through the history of humanity, using the first four Beginnings as a framework that leads us to what he proposes is our current major stage of the human journey — the Fifth Beginning. This is a fascinating conversation, and we range across both time and geological space as we review human antiquity and speculate about our future too. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/070
107 minutes | 11 days ago
Manoomin: The Gift of Wild Rice with Barb Barton — WildFed Podcast #069
Barb Barton — author of Manoomin: The Story of Wild Rice in Michigan, endangered species biologist, and leader of a local women's circle that teaches traditional wild food knowledge — joins us to share about wild rice, wild foods, and relationship to place from her unique perspective as someone with experience in both indigenous and modern approaches. Daniel and Barb discuss the history of wild rice, appreciating wild foods as gifts, the importance of restoring traditional knowledge, how speaking the English language vs North American indigenous languages can shape our worldview, and how to create ecological change on an individual level. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/069
74 minutes | 18 days ago
In the Sugarbush: Your Guide to Maple Syrup with Arthur Haines — WildFed Podcast #068
It's always a pleasure to have Arthur Haines — botanist, forager & Maine Guide — back on the show! In this episode, Daniel and Arthur go in-depth on maple syrup, maple trees, and their own home sugar bushes. An iconic wild food of the Northeast, maple syrup is an important staple in both Daniel and Arthur's homes. Tune in to gain an understanding of the process of harvesting maple syrup, its indigenous history, health benefits and nutrient profile, along with simple strategies for a beginner's maple sugaring set-up. If you're interested in getting started harvesting maple syrup, this conversation will give you invaluable insights from two seasoned harvesters to get you going this spring! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/068
77 minutes | 25 days ago
Hunting in the 5th Dimension with Dr. Randall Eaton — WildFed Podcast #067
"Hunting teaches a person to think with his heart instead of his head. That is the secret of hunting," says Dr. Randall Eaton — internationally-recognized authority in animal behavior, wildlife conservation and human evolution — in his book The Sacred Hunt. Dr. Eaton has dedicated his life to promoting hunting as a healthy expression of humanity, and it was a great honor to have him join us for a conversation about the more spiritual side of hunting. In this episode, Dr. Eaton shares his perspectives on the importance of connection and respect in hunting, the origins of trophy hunting, and recounts some of his incredible experiences with whales. We even get into some fun and subjective side tangents, including his thoughts on metaphysics and psychic communication with other species! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/067
105 minutes | a month ago
The Wild Hog Conundrum with Tony Seichrist — WildFed Podcast #066
Tony Seichrist — owner and head chef at The Wyld and past podcast + WildFed TV show guest — just hosted us for a week of hog hunting outside Savannah, Georgia, and we sat down to talk wild hogs, recap a successful hunt, and to discuss our wild pork preparation. Wild hogs are invasive to the area and can be particularly destructive to native habitat and agricultural land, so hunting them is not just encouraged, but rather, management agencies are seeking total eradication of this deleterious, non-native species. In this episode, we discuss the wild hog conundrum — hunting with reverence and respect, yet also with a goal of eliminating the species from the landscape. There’s plenty of side tangents on utilizing meat from older animals, what it means to self-identify as a hunter and more! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/066
91 minutes | a month ago
It Shouldn't Be Easy. Hunting, Hardship & Reward with Donnie Vincent — WildFed Podcast #065
Donnie Vincent — explorer, biologist, conservationist, and sportsman — uses cinematography to share intimate stories and adventures from the field that beautifully represent his conscientious approach to hunting. In this thoughtful conversation, Daniel and Donnie explore why the struggle and hardship in hunting is well worth the reward. They discuss how connection to land and participation in the cycle of life fuels what they do, and they also unpack why being present in the hunt matters. A must-listen and inspiring conversation for all who value procuring their own food from the wild! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/065
102 minutes | a month ago
Shark! Harpooning Great Whites for Science with Dr. Greg Skomal — WildFed Podcast #064
Dr. Greg Skomal — senior fisheries biologist with Massachusetts Marine Fisheries — is one of the world's leading shark experts and is the foremost authority on great white sharks in the Northeast. Join us for a glimpse into a typical day at "the office" for Greg — from harpooning great whites for research off the coast of Cape Cod to an adrenalizing encounter with a shark while out on the boat’s pulpit. In this riveting conversation, Greg sheds light on this often misunderstood species and shares a bit about their evolutionary biology, life history, intelligence, attacks on humans, and the current science that informs white shark management and conservation. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/064
109 minutes | 2 months ago
Does Wildlife Management Need to Change? with Dr. Mark Elbroch — WildFed Podcast #063
Dr. Mark Elbroch — mountain lion biologist, tracker, writer & Puma Program Director for Panthera — joins us to discuss his latest book, The Cougar Conundrum, where he unpacks the relationship between humans and mountain lions, as well as challenges the North American model of wildlife conservation. Mark gives us a brief history of hunting and conservation, and we explore his thought-provoking — and sometimes controversial — views on our current wildlife management policies. A must-listen for anyone interested in wildlife conservation, hunters and non-hunters alike! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/063
90 minutes | 2 months ago
How to Eat a Beaver with Kate Gooding — WildFed Podcast #062
We sat down with wild game cookbook author Kate Gooding at her home in Maine to chat about our shared love of preparing and eating wild game. A self-trained chef, the secret ingredient in Kate's flavorful dishes is the eclectic range of spices she utilizes. Kate shares some of her favorite ways to prepare wild game, including two of our favorite meats — bear and beaver. She also shares the basics of making a delicious stock, her essential kitchen equipment recommendations, and her top spice tips. Kate's enthusiasm about wild game cookery is sure to inspire you to experiment in the kitchen in the new year! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/062
75 minutes | 2 months ago
Meditation, Breathwork & Biophilia with Ben Greenfield — WildFed Podcast #061
Ben Greenfield — host of ‎the Ben Greenfield Fitness podcast and New York Times Bestselling author — is perhaps best known for his contributions to the world of biohacking and human body/brain performance. He's also an avid outdoorsman who hunts, fishes, forages and cooks wild food meals alongside his wife and twin sons. In this interview, we delve into how Ben incorporates wild food into his daily life and the creative ways in which he includes his boys in the pursuit of wild food. We also get into some illuminating conversation on spiritualism and how scientific reductionism has disconnected us from nature. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/061
99 minutes | 2 months ago
What You Need to Know About Chronic Wasting Disease with Dr. Krysten Schuler — WildFed Podcast #060
Dr. Krysten Schuler — wildlife disease ecologist at the Cornell Wildlife Health Lab — joins us for a briefing on Chronic Wasting Disease (CWD), a highly contagious prion disease that affects deer species. We learn some facts that may surprise you about prions, best processing practices for deer hunters in CWD-affected areas, and Krysten's thoughts on the future of deer hunting in the US. We also get into Krysten's research on lead ammunitions' impacts on wildlife and how she and other researchers are working to get more hunters to make the switch to non-toxic ammo. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/060
113 minutes | 3 months ago
Come to Your Senses! Cultivating Awareness with Chris Gilmour — WildFed Podcast #058
"Whether your interest is harvesting wild plants for food and medicine, hunting to feed your family, or being better prepared for the potentially challenging times ahead, cultivating natural awareness and a deep understanding of ecology will give you a serious edge." Chris Gilmour — forager, tracker and wilderness survival guide — joins us to share how cultivating awareness can increase your competency and resilience in the field and beyond. We discuss how you can use tools like tracking and bird language to hone your senses and build awareness in all aspects of your life. We also chat about how tracking has shaped our development over time, fascinating micro-nuances in tracking, counter tracking, and Chris even gives us some simple awareness exercises you can get started with right now. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/058
95 minutes | 3 months ago
A Remedy for Everything: Getting People Outside with Judy Camuso — WildFed Podcast #057
Judy Camuso is Commissioner of the Maine Department of Inland Fisheries and Wildlife and is the first woman ever to lead MDIFW. A wildlife biologist, avid birder, hunter and outdoor enthusiast, Judy's world is rooted in the outdoors, and she's ardent about preserving access to hunting and fishing for all. It was great fun getting to ask Judy some of our most pressing questions regarding state management of wildlife and wild places. We also chat about getting women involved in hunting, Maine's unique access laws, and so much more! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/057
124 minutes | 3 months ago
Fat of the Land: Mushrooms, Salmon & X-Rated Clams with Langdon Cook— WildFed Podcast #056
It was a great time getting together with wild food enthusiast, author, and foraging instructor Langdon Cook. Daniel and Langdon had a wide-ranging conversation focused on the wild foods of the Pacific Northwest but with an overarching theme of stewardship of wild species and places that's applicable to any ecoregion. Tune in to hear about x-rated clams, the fascinating underground world of mushroom hunters, how the plight of wild salmon impacts us all, and so much more! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/056
96 minutes | 4 months ago
Evolved to Do This: Primitive Skills, Modern World with Natalie Bogwalker — WildFed Podcast #055
Natalie Bogwalker is the founder and director of Wild Abundance, a permaculture and homesteading school nestled in the mountains of Western North Carolina. Natalie is passionate about preserving ancestral primitive skills, and we had a lively conversation about the importance of keeping these skills alive in modern times with a focus on wild food, hide tanning, and community involvement. We also get into the ins and outs of hide tanning, including the history, science and practical applications of this lost art. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/055
115 minutes | 4 months ago
What Birds Are Saying About You with Dan Gardoqui — WildFed Podcast #054
Dan Gardoqui — nature-based mentor and bird language expert — joins us to share how bird language and tracking can not only make you a better hunter but also improve the richness of your experience in the field. Talking with birds is being in conversation with the wild, Dan says, and it will make you more conscious of how you move through the woods. In this fascinating conversation — complete with Dan's bird calls and squirrel alarm sounds — he shares how birds can reveal nature's secrets and provides actionable tips to get you started in learning bird language and tracking. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/054
122 minutes | 4 months ago
Beyond Race, Hunting is Human with Martissa Williams and Rod Coleman — WildFed Podcast #053
We hosted new hunters Martissa Williams and Rod Coleman in Maine to guide them on their inaugural hunt. During their visit, we explored how race can create unique barriers to entry when starting out in hunting. Hunting is a shared evolutionary and ecological food acquisition pattern of all of humankind, and we hope this conversation can open dialogue on how we as hunters can make sure that everyone who wants it can easily find a pathway to this ancient but relevant practice. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/053
142 minutes | 4 months ago
Way of the Woodsman with Ed Butler — WildFed Podcast #052
Ed Butler aka the Working Class Woodsman is a skilled woodsman with a lifetime of knowledge from time spent in the woods. He's a native of rural New Hampshire and is passionate about all things hunting, harvesting, foraging, and fishing in the Northeast. We had a great time sitting down to talk with Ed about what his wild food year looks like — an impressive array of species, including black bears, bass, beavers, and more. We also chat about the value in processing your own game, persisting through failure in the field, specializing vs generalizing in hunting, and pro-tips on cooking squirrel and beaver. Enjoy! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/052
77 minutes | 4 months ago
Made of Salmon, The Salmon Sisters of Alaska with Emma Teal Laukitis & Claire Neaton — WildFed Podcast #051
Emma Teal Laukitis and Claire Neaton — the Salmon Sisters — grew up on the Aleutian Islands of Alaska where they've worked on their family's commercial fishing boats since they were young. In this episode, Emma and Claire give us a glimpse into their inspiring and unique seafaring lifestyle. They share about the Alaskan salmon fishery, the role of women in commercial fisheries today, and the ins and outs of the industry. At the heart of their message is a deep appreciation for their coastal heritage and creating meaningful relationships to wild places through fishing and food. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/051
88 minutes | 5 months ago
Man’s Best Friend: The Story of Dog Domestication with David Ian Howe — WildFed Podcast #050
The close bond between humans and dogs is undeniable. But how did our stories become so intertwined? David Ian Howe — anthropologist, archaeologist & science educator — studies the relationship between dogs and humans, and he joins us to share how dogs became domesticated. Tune in to hear how this story unfolds from the early human-wolf relationship all the way up to our modern times with hundreds of breeds of the domestic dog. Daniel also shares about his unique experiences hunting with dogs, including his own Plott Hound, Ellie. View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/050
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