65 minutes | Oct 24th 2020


It was bound to happen eventually, and it was even more bound to happen during backwards month. For MIke's Debut Deep Dive he's diving deep into the art of brewing as we talk beer!

From the truly ancient historical roots through to modern-day hipster brewing trends we sip, gulp, quaff and belch our way through the wonderful, rich and complex world of beer making ... while also drinking beer. The only thing that's missing from this month's episode is the kebab at the end of it all, and we figure you know just where to find one of those.

Intro Music: Beer:30, Florida Georgia Line ℗ 2020 Big Macgine Label Group, LLC

Outro Music: Two Pints of Lager and a Packet of Crisps, Splodgenessabounds ℗ 2017 Cherry Red Records

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