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Author, illustrator and cocktail scholar Dave Stolte joins us to discuss home bartending.   www.homebarbasics.com   Please support his Kickstarter for Home Bar Basics (And Not-So-Basics) 3rd Edition. https://www.kickstarter.com/projects/davestolte/home-bar-basics-and-not-so-basics-book-3rd-edition

In part three of our series covering drinking in the time of Coronavirus, we shift our focus internationally to a country that has been rather successful in dealing with the pandemic.  Eric Liu and Melanie Garcia-Liu of Gēn Creative in Taipei, Taiwan discuss their experience as well as the government's response to the crisis.  https://gentaipei.com/

In Part 2 of our Drinking in the Time of Coronavirus series, we take a look at the challenges facing bar operators in Oregon, who’s state liquor authority operates much differently than California’s. We welcome back Adam Robinson of Deadshot in Portland to share his insights and challenges as an operator during this pandemic.