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An ongoing discussion on the reprecussions of Covid-19 and how it impacts the restaurant sphere.Will we see more takeaway concepts?What are the demands to your business agility?How do you reflect your concept on to the new business situation?Join us for a talk on the ups and downs, of eating out with Covid amongst us.

Welcome to our very first podcast episode!Today we discuss the currently happening Covid-19 and the given impact on the meetingindustry - Where are we and what do we need to do, in order to get back in to business on top of Covid?We kickoff with a short hotel discussion and finish up on the though questions for the industry - Wheres your property at?Todays hosts are your two usuals, professors at UCL, Mr. Jens Ole Ambjerg & Hjalte B. Mansa.Got any questions on this episode? Feel free to contact us any time at joap(at)ucl.dk and hjbm(at)ucl.dk