85 minutes | Mar 13, 2020

2: Stay Clean

Haddie and Dan talk with Don Schaffner, Ph. D. about germs, germs, and germs. They also discuss germs and how they relate to germs in the germplace. Also discussed: hand washing and germs.Support Killing TimeLinks:Food Safety TalkRisky or Not?Department of Food Science at Rutgers SEBS — Dr. Donald W. Schaffner is Extension Specialist in Food Science and Distinguished Professor at Rutgers University. His research interests include quantitative microbial risk assessment, predictive food microbiology, handwashing and cross-contamination.ZIP Code - Wikipedia
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