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The Farm365 Podcast

9 Episodes

40 minutes | Jul 5, 2016
8. Buy my Mum
Join my conversation with Carrie Harvey from Harvey Hills Farm in Oxford, NC. Links Mentioned on this Episode: Harvey Hills Farm Website: www.harveyhillsfarm.comFacebook:www.facebook.com/HarveyHillsFarm Podcast Page: www.farm365podcast.libsyn.com Support for this podcast comes from: www.efowl.com  eFowl Coupon Code: FARM365 to receive 10% OFF your Live Poultry Order.   Get your Free Audiobook:  www.audibletrial.com/farm365 Farm365 Online: Website: www.farm365nc.comFacebook: www.facebook.com/farm365ncInstagram: www.instagram.com/farm365 Twitter: www.twitter.com/farm365nc
15 minutes | Jun 15, 2016
7. Chicken and Pie
  Farm365 Online: Website: www.farm365nc.comFacebook: www.facebook.com/farm365ncInstagram: www.instagram.com/farm365 Twitter: www.twitter.com/farm365nc Podcast Page: www.farm365podcast.libsyn.com Support for this podcast comes from: www.efowl.com  eFowl Coupon Code: FARM365 to receive 10% OFF your entire order. This episode uses sounds from Freesound, Envato Marketplace and Dan-O at DanoSongs.com
27 minutes | Jun 7, 2016
6. Getting Down to Business
On this episode we hear the story of Anita Singh from Get Down Farm in Dexter, Michigan. Anita is a beginning farmer holding a full-time job while managing her start-up farm. Links Mentioned on this Episode: Get your Free Audiobook: www.audibletrial.com/farm365 Get Down Farm Website: getdown.farm Farm365 Online: Website: www.farm365nc.comFacebook: www.facebook.com/farm365ncInstagram: www.instagram.com/farm365 Twitter: www.twitter.com/farm365nc Podcast Page: www.farm365podcast.libsyn.com Support for this podcast comes from: www.efowl.com  eFowl Coupon Code: FARM365 to receive 10% OFF your Live Poultry Order. audibletrial.com/farm365  This episode uses sounds from Freesound, Envato Marketplace and Dan-O at DanoSongs.com
23 minutes | May 24, 2016
5. Hey Stranger
This week, I decided to pick up the phone, punch in some random digits and talk to anyone who was willing to have a conversation about farming. This episode is all about spreading the word about sustainable agriculture!  Links Mentioned on this Episode: Get your Free Audiobook: www.audibletrial.com/farm365 Facebook Group: facebook.com/groups/Farm365podcast Vital Farms: www.vitalfarms.com Podcast Page: www.farm365podcast.libsyn.com Support for this podcast comes from: www.efowl.com  eFowl Coupon Code: FARM365 to receive 10% OFF your Live Poultry Order.   www.wwoofusa.org   audibletrial.com/farm365  This episode uses sounds from Freesound by user juskiddink, Envato Marketplace and Dan-O at DanoSongs.com
18 minutes | May 17, 2016
4. A Dose of Reality
This week we share scenes from life on the farm.  Podcast Page: www.farm365podcast.libsyn.com Facebook: facebook.com/groups/Farm365podcast EPISODE TRANSCRIPT by Lauren  Thanks to my lovely wife for transcribing this episode. Sean: Don’t be discouraged too long.  I mean it’s a normal thing in the human experience. You left the air conditioned office to roll around in animal poop. Support for this podcast comes from eFowl: www.efowl.com  eFowl Coupon Code: FARM365 to receive 10% OFF your Live Poultry Order. Diego (Host): Hello and welcome to another episode of the Farm365 podcast, the podcast about starting your own small family farm and growing your business one day at a time while attempting to tell your story to an audience of listeners. And no, I don’t get much sleep.I am your host Diego and this is episode number 4. On the previous episodes of the show, you heard folks share their thoughts about my decision to become a farmer. And yes, there was a lot of skepticism and eyebrow raising that I was not able to document, but I did get some positive feedback as you might have heard on the last episode Alan (eFowl): I think it’s awesome what you’re doing and I think you’re going to spread the word about your story and how a small farm gets started, and what it really takes to leave your career and launch something like that is really special. And I think it’s really exciting and I’m excited to hear more. Diego: So far you’ve heard what other people had to say about my journey, but now that I’m actually living it, what do I think about this new life? Was it worth it? But instead of answering that question, I’ll let you decide! So on today’s episode I will be sharing scenes from my week here at the farm. I will include clips from late at night as I walk amongst the owls and the foxes, to early morning thoughts communicated through a raspy and groggy voice, that I’m almost ashamed to share with you guys, but it’s not as bad as that voice that you fake when you try to call out of work in the morning. Before we go into our first scene, I wanted to give everyone an overview of what kind of animals here at the farm. I realized that we haven’t done that so far, and I will do that with details on future episodes, but I think a brief overview of what’s going on here will give you guys an idea of what kind of farming we do. And to start, we have been farming for over 7 months now, and we started with 100 freedom rangers, which are meat chickens, back in September of 2015. Thought the months we have been adding more animals to the farm as we attempt to grow our business. And I want to emphasize the word attempt. Currently on the grounds, we have 3 Tamworth pigs, which we purchased from another farmer just down the road. They are great on pasture! We also have 50 laying hens which gives us amazing pasture-raised eggs. We are on leased land in North Carolina in the good ole’ USA, and now that Spring is here, and the days are longer, I’ve stretched my work day to 14 plus hours. But then again, as I entrepreneur you never really stop working so that number is probably not even accurate. And sometimes, to get things done, late nights are a must. Diego: It is 12:36 a.m. I just finished recording one of the episodes.  There is not a soul around.  And by the way, I don’t know why I am whispering.  Perhaps I don’t want to become prey and let something know that I’m out here.  But it’s a Saturday night.  I do have church in the morning. I hope to sleep well. That was me walking over to the house right after wrapping up the previous episode of this podcast. Where was I coming from? Why was I out there in the middle of the night? I have a studio set up underground in the middle of the woods to help with noise cancellation, plus I don’t need all the padding materials and the fancy studio filters. It makes for a very quiet environment and it’s very down to earth, but this underground studio -- I can’t go on with this anymore.  It’s completely fictional.  I just made it all up. I hope you forgive me. So where was I walking from?  At this point you probably don’t even care, and wish this story was true, but the truth is I have a cabin here at the farm that we use as our homeschooling / home office / podcasting studio. So we find ourselves living out of both places sometimes, the house and the cabin. So back to the clip.  You’re still thinking about that underground story that you fell for. But let’s gather our thoughts and let me recap. I was walking over to the house, it was past midnight, it was very late, I had a long day. Now here is me after not enough hours later, waking up, no I did not have a hangover. I do not drink. I was simply under the influence of sleep deprivation. Diego: It is 6 a.m. on a Sunday.  The family is not here today.  They’re away.  I just woke up.  Usually I try to fit in some computer work in the morning before my day starts, but today I don’t think I’ll have time.  I have to get ready for church and fix some breakfast. Then head out there and feed the animals. I’m really tired. After a nice cup of coffee, I was moving and functioning on all four cylinders, after a nice cup of coffee. Diego: It’s 7 a.m., and it’s time to go feed the pigs.  Hey buddies! Want food? There you go! Now I’ve just got to take a short walk over to the laying flock of hens and I’ve got to give them their breakfast. They’re giving us about 40 to 43 eggs a day.  Hello girls! And dude. We have a big rooster. All right.  Here you go.  Enjoy your breakfast. Support for this podcast comes from WWOOF-USA:   www.wwoofusa.org   Diego: Today is a Tuesday night.  I am just wrapping up the farm marketing stuff, putting together a PDF to hopefully hand out to places.  It’s pretty tough when you’re starting out, long hours just building everything.  I didn’t really have a business plan, so now the business plan is putting me together instead of putting it together. So I like to plan as I go, but sometimes you just have to plan things ahead, so you’re not staying up so late.  Just to give you an idea of the time, I’m going to ask my helpful iPhone over here. Most times it’s very helpful. What time is it? Siri: It’s 12:26 a.m. Yawn. Diego: Yawn.  That’s right.  I’m out here. You know, with all of the responsibilities, and all the new things I’m learning, and all the skill sets I have to learn for this new life I have now, sometimes takes a toll on me, and it does bring me down a little bit. I do feel discouraged, and what you are about to hear is one of those moments; (Phone Ringing) Sean: Yo. Diego: Is that how you answer the phone? Yo? What are you doing? Sean: Watching Antique Roadshow. Diego: What? Sean: I’m watching the Antique Roadshow. Diego: Remember that conversation I had with you and Elisa about what you guys thought about this farm business that we’re starting? Sean: No, I don’t remember. Diego: Well, if you don’t remember it, then you can probably listen to the first episode of the podcast because it’s there.  I’ll play it back for you. Sean: Oh, okay. Diego: Well, I can’t ask the second question then, because that was the first step to it. Sean: (laughs) Oh, wait, wait, wait, wait, wait.  I remember.  Go ahead. Diego: You said it seems foolish that -- you know, about what we’re doing, but God loves to do things with sold out faithful people.  So what did you mean by that? Sean: Well I mean, just, you know, foolish things in the sense of what the world would call foolish, you know? I mean God takes these -- I mean, it’s what -- it’s part of the history of mankind, where God takes lowly individuals, no name people that go against the grain of all conventional wisdom, and make something big, you know?  Lifts them up so that when people look back on something, no -- you know, the man or the woman can’t boast.  It’s kind of God’s signature where people say, “Oh yeah, God did that.” So it’s just one of those things.  Not necessarily that it’s foolish itself, but foolish concerning the world’s wisdom, you know? Diego: Yeah, well sometimes I feel discouraged and I know you have those verses coming out all the time, so -- Sean: Yeah.  No, I mean, it’s -- I mean, don’t be discouraged too long.  I mean, it’s a normal thing in the human experience.  You left the air conditioned office to roll around in animal poop.  Not really of course, but you know, you hear what I’m saying, so -- this too shall pass.  Just be encouraged that you don’t labor in vain.  You know, you want to show people a real side of life, and you’re talking about -- I had a guy say to me last night, he’s like, “I don’t like religion.” I said, “I’m not talking religion, I’m talking relation.”  And he stops and paused and said that was a really good answer, but I mean, that’s what we’re talking about.  This is relation, you know?  Relationship with your wife, relationship with your in-laws, relationship with the animals, relationship with creation, relationship with work, and fortunately, we’re all in this together, at different degrees; varying degrees of difficulty or ease. It’s fun, you know?  It’s attractive to raise your family and give them an experience in life that most adults now would absolutely love to experience as a kid. You know, we sued to go visit my grandmother in Pennsylvania and hang out with the rabbits, and the cows, and the goats and the this and the that all on the farm, and we hated to leave. There’s just something about being close to God’s creation that has this -- you know, see the dragon flies landing on things and there’s just those little unspoken moments where nothing super exciting is happening, but yet it’s so profound at the same time. Diego: Yeah, it is true that creation is relaxing. I -- many times I walk over to the house at light midnight, and I come right back at like 6 a.m., and birds are singing outside, it’s a brand new day, and it just like refreshes me as soon as I get out of bed and walk over to record. Sean: Y
16 minutes | May 17, 2016
3. Selling Air
Exploring creative ways to make additional farming income by using your skill set and a look behind the scenes as I speak with potential sponsors. GUEST: Alan Stone (eFowl) Podcast Page: www.farm365podcast.libsyn.com Facebook: facebook.com/groups/Farm365podcast EPISODE TRANSCRIPT by Lauren  Thanks to my lovely wife for transcribing this episode. Alan (eFowl): I think it’s awesome what you’re doing and I think you’re going to spread the word about your story and how a small farm gets started, and what it really takes to leave your career and launch something like that is really special. And I think it’s really exciting and I’m excited to hear more. Support for this podcast comes from WWOOF-USA:   www.wwoofusa.org   INTRO MUSIC Diego (Host): Hello and welcome to another episode of the Farm365 podcast, a podcast that documents the journey of a beginning farmer, and gives listeners (that’s you!) an insider’s look into the chaotic life of someone who is trying to start a brand new business, and not just any business, a farming business. Which, if you’re a farmer, you know it’s even harder. How is this all going to end up? I have no idea, but if you join me for this journey, I think it will be a whole lot better! So make sure your headphones are tight and snug and enjoy today’s episode. I am your host, Diego, and this is episode number 3. For this episode I wanted to bring you guys behind the scenes of the making of this podcast. You see, since this podcast is all about documenting the start of a farm business, and sharing real life events from my life as a farmer and a young entrepreneur, I think that an episode about why I started this podcast would be appropriate. And also, how can having a podcast help a farm? After all, I can be out there right now doing numerous amounts of chores or networking with the local community, trying to make new products and market them. Any farmer will tell you, there is always something to be done around the farm. So first the why? Why did I start this podcast? I’m a huge fan of other farming podcasts. In fact, for an entire year prior to becoming a farmer, I listened to as many farming podcasts as my phone battery would allow! I listened to it while painting my house, while cleaning the rugs to make sure the house was ready to be sold, while mowing the lawn. So I started the podcast marathon by listening to the Ethan Book podcast. Actually it’s called the Beginning Farmer Podcast. And then I was all caught up with that, and then I moved on to the Growing Farms podcast with John Suscovich; both awesome shows to listen to. So a big shout out to those guys! Thank you for helping me and inspiring me to start a career in farming. Your advice has been invaluable. The things I listened to, and now I get to live, are amazing. So with so many great farming podcasts out there, one thing I did not want to is create something that already existed. Those guys can do it much better than I can, but farmers aren’t always that accessible, so we can mix 21st century technology and bring their voices through your speakers or your headphones, and you can harvest the wealth of knowledge they have to offer. We need to revive century old techniques of farming, bringing animals outdoors and out of the four walls of a warehouse. And that’s a whole another rant for another episode. I don’t want to get there now, but let’s get back to the focus here. Now the How. How did I start this podcast and how will it not be a distraction to my very long workday? Again, I can be out there right now doing chores, repairing fences, making connections with potential customers, and this may sound like an obvious statement, but a farm is a business and businesses have to make money. No matter how ethical or noble, or charitable your cause may be, a person has to put all their skills to work to get their business off the ground and continue to grow it. I consider this podcast a digital enterprise of my farm, and since audio editing is something that I enjoy doing, I combined that with something that I’m interested in, and there it is! A farming podcast! Now to the second part of that question: How can having a podcast help my farm business? It can help in many ways, but if you’re a chicken farmer like me, raising chickens on pasture and feeding them the best non-GMO or certified organic feed that you can find, you focus on how can it help you pay for chicken feed. And the answer is, a podcast can help me pay for chicken feed by by finding sponsors for it! Now I’m not sharing this with you all to convince you to start a podcast so you can pay for your expenses at your farm. I’m sharing this with you as an example of you can take something that you are interested in or a skill set that you have and use it to help grow your business. And you don’t even have to build a website, or a prototype or even have a name for your product or idea. It all starts with the idea itself. Introduce the idea to your audience, get some feedback and then invest the time building a product. A lot of people spend a lot of time building something that is not needed, and trust me, the world does not need another podcast. I read that there is something like 1,000 of them submitted to iTunes every week. But what the world does need is more farmers, and if I can use a microphone to expand my reach and broadcast my story out there, and inspire one person to become a farmer, that’s valuable to me. But I knew I couldn’t justify the time I’d spend on the podcast without sponsors to help pay for that chicken feed that’s getting consumed out there at the rate of 50 pounds a day. So before I even invested an hour working on creating this show, I took 30 minutes to write an e-mail about what I had in mind and sent it off to 5 different companies, which I thought would be a good fit to sponsor the show. To my surprise, I heard back from 3 of them. So just to clarify, I e-mailed these companies before I even had anything to show them. At this point it was only a concept expressed in 150 letters or less, and the only person that was sold on it was me. It was only after the 3 companies showed interest that I scrambled to put together, like a sample episode and send it to them. Getting the content was easy, but the editing part is where hours are poured into it. To get the content, all I had to do was take a microphone to a family gathering and ask them questions. And the great thing is that I was being fed while there, and there was no harm done, and there was no downside to it except sitting down and editing the content and putting it all together. So those hours are crucial in time spent out indoors versus outside producing. So anyways, I put together a pilot episode, and it was off to the inboxes of those companies that showed interest, and I anxiously waited for feedback. And two out of the three companies decided to move ahead with the sponsorship. And of course, this being the podcast that gives you an insider’s look to my journey, I couldn’t have missed the opportunity to record the moment when I secured my very first sponsorship. Recorded greeting: This call is now being recorded. Diego: I sent you the link to the landing page of the podcast. Were you able to go in and listen and take a look at what the podcast is about? Alan: Yeah. I did check it out. I think it looks really great. I think it’s awesome what you're doing, and I think that fact that you’re going to spread the word about your story and how a small farm gets started and what it really takes to leave your career and launch something like that is really special, and I think that that’s really exciting and I’m excited to hear more. That was a call I had with Alan. He is with eFowl, and I’m very pleased that they are a sponsor of the show today. That call came right after that sample episode went out, and we decided to go ahead and get on the phone in order to try to close this deal. And I’m also sharing this call with you is to encourage you to move forward if you’re thinking about adding adding an enterprise that would potentially bring in an additional source of income to your farm. It is a bit of a process, it may not always come easy, but if you think it all through, get some feedback, and have a game plan in place on how you’re going to deliver this product or service to your potential customers -- and I’m going to say this again. You don’t even actually have a product at hand; all you need is an idea, a vision, and a listening ear. And what do I mean by that? Do share your idea, and help them see your vision, but then sit back and listen to what your customer has to say. Understand their needs, and oftentimes, they will do the selling for you. When I worked in retail and sales, one thing that they always told us in training was, “You have to do less talking when selling, and more listening.” And since this is a show about farming, let’s dig in a little more, and get into an example. You have a farmer’s market stand, and you’re selling eggs. Somebody approaches your stand and the small talk begins. What if you introduce the idea to that person that you’re thinking about baking a cake tonight, and your vision is to make something so amazing and different that your family would love, while putting those delicious pasture raised eggs that you produce to good use, and see if the person has a special recipe or a secret family recipe to share with you. And that is their feedback on your idea and your vision, and in building that relationship, you might just sell a few dozen eggs by the time that person leaves. And remember, that is just a result of your passion. You’re not trying to force anybody to buy anything, and if you’re not a baker, don’t make up a story that you’re gong to bake a cake. Talk about something that you’re passionate about and you will find your audience; you will find the people that can help you on your way to do whatever it is that you have in mind. Before we get too off topic, let’s get back to my phone call with Alan and this is the part where I listen to their needs: Diego: I’m also interested to learn about eFowl’s vision. Part of developing the ad
14 minutes | May 17, 2016
2. I Quit
A Move Filled With Hopes and Dreams. How did my boss react when I told him I was quitting my job to become a farmer? You're going to hear that story today. GUEST: Dr. Michael Salvatore, Superintendent of Schools Podcast Page: www.farm365podcast.libsyn.com Facebook: facebook.com/groups/Farm365Podcast EPISODE TRANSCRIPT by Lauren  Thanks to my lovely wife for transcribing this episode! INTRO MUSIC Dr. Salvatore (Guest): We’re in the 21st century. Nobody leaves their job to become a farmer, especially in New Jersey. It’s unheard of. So you when you said, “Yeah, I’m going to go, I’m going to raise organic chickens,” I thought you were nuts! Support for this podcast comes from eFowl: www.efowl.com  Diego (Host): Hello and welcome to the Farm365 Podcast, a podcast that will give you an insider's look at my journey to starting a small family farm. My name is Diego, and this is episode number 2! So who am I? Last fall I left the hustle and bustle of the northeast and with absolutely zero experience in farming, moved down to North Carolina, along with my wife and two kids, to become a farmer. And what is this podcast all about you ask? Well, you’ve heard the stories about how people got started in farming, you've read the books, the blogs and watched all the videos you can watch. But then what? What really happens when someone does decide to take the leap? And how exactly do they grow their business during the first year when nobody even knows who they are? Well, this is the case with us, and I can tell you first hand, it’s a little bit different than how you thought it was all going to play out. So I decided to share my journey with you! Every week you will hear scenes of real life events, stories, and the conversations I have along the way with other farmers and people in the industry as I attempt to build my farm business. And I will admit, it’s a little scary for me to broadcast my whole story to whomever wants to listen, but the best part is that you get to listen, be entertained, and most importantly, learn from my mistakes. If you have listened to episode number 1, you have heard some of my relatives’ reaction to my decision of becoming a farmer. For this episode, I had to make it a little bit more interesting, and dig a little deeper, and go a little bit out of my comfort zone, so I e-mailed my old boss and arranged for a skype interview with him. We are going to start off by talking about his thoughts during my final weeks working for him. This is my old boss, Dr. Salvatore. He is the Superintendent of a large public school district in the northeast. Dr. Salvatore: You know, I’m not a guy who counts my chickens before they hatch. Pardon the joke there, but I like to make sure I know exactly what I have in front of me, so I didn’t know if you were actually going to leave at that point. I mean, your house -- I think it closed a month or two later than it was supposed to, you hadn’t purchased a home or identified exactly where you were going to live, so I figured to myself, “You know what? This is a great dream he has, but I have a feeling Diego’s going to be here for a pretty long time." Diego: So I based my last day of work on the closing day of my house. As soon as the house sold, that was my last day at work, and we were going to be moving to North Carolina to begin our journey. However, the house took forever to close, so when the last day came, I was still working, and I pretty much worked on a day to day basis until we finally had a closing date on the house. And thinking back, from the time I gave my notice to the last day at the office, things seemed to have moved really fast. We started interviewing for candidates shortly after I told him I was leaving. We really didn’t have time to let it all sink in. All I know is that one day, I woke up, didn’t have to drive to work, didn’t have to put on a tie, or answer phones or emails, or keep schedules and schedule meetings. My job was no longer mine. All of the responsibility of my position was left in the hands of my little brother. Why am I telling you this? Because the joke around the office was, if this whole farming thing didn’t work out, I was going to kick my brother out of the job and get my job back. This conversation is going to get a lot more interesting, but right now, let’s take a quick break to hear from our sponsor. Support for this podcast comes from WWOOF-USA:   www.wwoofusa.org   Diego: My next question for my old boss was did he see any indication of this big change coming? Did he see it coming? Dr. Salvatore: You know what? I saw that your thinking about life in general started to change, you know? That it wasn’t about a paycheck, necessarily, that it was more about your future. And that just comes as me mature, and we have children, and we start thinking about our future more. And that was a telltale sign that you know what? This lifestyle in the northeast of hustle and bustle, 9 to 5, it’s not for everybody, and you know, I did see it coming. I saw it was time for -- not only for you to change, but it actually helped me consider what my values were as well. I think his perception was right on. I was ready to make a change. Despite loving my job, I wanted to spend more time with my family and step out and do something for myself; do something I would enjoy, that would involve a dream, that would involve an entire family to accomplish it, and that was to start our own farm. As my conversation with Dr. Salvatore went on, I asked him the million-dollar question; what really went through his mind when I told him I was going to drop everything and pursue my dream of becoming a farmer? Dr. Salvatore: Well, I thought you were joking because we’re in the 21st century. Nobody leaves their job to become a farmer, especially in New Jersey. It’s unheard of. So you when you said, “Yeah, I’m going to go, I’m going to raise organic chickens,” you know, I was supportive, but I thought you were nuts! I thought you were crazy! I said, “You know, what are you going to do? You’re going to eat chicken for the rest of your life? You’re going to sell chickens? I mean, what kind of lifestyle is that?” So I really thought you’d be back within a month saying, you know, “Can you fire my brother and give me my job back?” That’s what I thought you were going to say. Diego: That’s interesting. Even he thought I was going to ask for my job back. Well folks, let’s take a break from that conversation and make things a little bit more interesting, and allow me to introduce a brand new segment of the show I would like to call, “No Farm Done.” Just like many other professions, there are many terms used in sustainable agriculture that other people may not be familiar with, so whenever I have an opportunity to talk to folks who haven’t done any farming, like my guest, Dr. Salvatore, I am going to ask them to define a terminology used in the industry, and if they get the answer wrong, they will hear a rooster crow. But again, it is just a game, so there is no farm done. Diego: So here’s a question. Are you ready? Dr. Salvatore: Oh, I’m ready for this. I haven’t studied my farmers' almanac in a while, but I am ready. So go ahead, bring it on. Diego: What is a chicken tractor? Dr. Salvatore: A chicken tractor is a tractor you use to transport the eggs to the farm market. (Roster Crows) Diego: Oh, no! That’s our rooster. That means that is the wrong answer. According to Wikipedia, a chicken tractor is a movable chicken coop, lacking a floor. Chicken tractors may also house other kinds of poultry, and most chicken tractors are a lightly built A-frame, which one person can drag around the yard or pasture. Dr. Salvatore: You wouldn’t want to call it a mobile home for chickens, because that’s too obvious. Diego: He has a good point there. But as my conversation with him comes to an end, I asked him if he has any tips for me on my new journey as an entrepreneur. Dr. Salvatore: Don’t count your chickens before they hatch. To accomplish your dreams, you’ve got to stretch far and wide, because it doesn’t happen all with farming, you’ve got to do it all together, that’s why you’re doing this podcast, you’ve got to get yourself out there in all aspects of farming. So you know, just make sure you have what you need to survive out there, Diego. I get worried about you, you know? Diego: As far as getting myself out there in all aspects of farming, I think I am. I’m actually probably doing too much. This podcast is one of the things that I’ve been trying to implement into our farm enterprise, and I am just so excited to have this show, but at the same time, I would like to generate some income. Why not be compensated for the time I spend creating this show, editing the episodes, going out there to get the interviews, and also, to be able to upload this podcast to a host website, which costs money. So if I can get those things taken care of, it’s a win-win situation. I wanted to reach out to companies that I believed in, that had a mission that was aligned with my vision, and I told them, “I am starting a podcast. This is what it’s going to sound like. Would you like to sponsor it?” So not only was I trying to sell advertisement on air time, but at that point, I was selling thin air. But regardless of sponsorships, I wanted to make sure that I had a podcast that was going to document my journey, and to help my audience to learn more about what it’s really like to start a farm. So with that said, thank you for being a part of this podcast, and visiting the sponsors' websites. You never know if you're going to find something that’s of value to you, and at the same time, you’re going to be helping me and my family as we try to make ends meet here at the farm. Well, I’m probably telling you too much information at this point, more than you want to know, so what I do want to get to is how I went from having a concept to securing sponsorships. I actually recorded a call with a potential sponsor. It all started with a cold email introducing who I was, and what my idea was, and I did get some replies, which led to phone calls. Now you may not be selling sponsorships, but yo
9 minutes | May 15, 2016
1. Farming is Craziness
A Candid Conversation About Farming. In this interview with my brother-in-law Sean and his wife Elisa, we talk about my decision to become a farmer.  GUESTS: Sean and  Elisa Podcast Page: www.farm365podcast.libsyn.com Facebook: facebook.com/groups/Farm365podcast EPISODE TRANSCRIPT by Lauren  Thanks to my lovely wife for transcribing this episode. INTRO MUSIC Diego (Host): Hello and welcome to the very first episode of the Farm365 podcast! A podcast about what it’s really like to start your own small family farm and grow your business one day at a time, like we’re doing, and it’s crazy! But we are very excited to bring you the podcast and even more excited that you’re here listening. I hope to be able share our journey with those considering a career in farming and also be a reliable source of encouragement and support for beginning and established farmers. With that said - I’m your host Diego and this is episode 1 of The Farm365 Podcast. Diego: As of today, I have been farming for a little over 7 months, and before that I had zero experience in farming. I did not come from a farming background whatsoever. I was sitting behind a desk, nowhere near any dirt or mud. I was receiving a steady salary with full health benefits, a pension plan for when I retired, I didn’t have to watch for the weather, I didn’t have to wake up at 5AM, or carry a flashlight at night, and I don’t know if you’ve ever experienced this or not, but do know how uncomfortable it is to tell your family you’re going to leave your job, sell your house and move out of state to pursue a crazy dream? Well, just imagine if that dream is to become a farmer. In the beginning, it's all about convincing people that you're serious because they will not believe you at first, but then once they believe you, did you ever wonder what was really going through their head? Well, I did so I asked: Sean: We were happy, like, great, family is moving -- you weren’t happy? Elisa: No. But you go ahead. Sean: I was happy. I mean, because you were moving close. It was all selfish happiness. So like, “Yes! They’re moving close! Even if it fails, who cares! They’ll be down here, you know? Diego: You just heard a clip from a conversation I had with my brother in-law Sean and his wife Elisa when I asked them to share their thoughts about my decision to become a farmer. Sean was excited that the family was finally moving down south out of the northeast, and Elisa not so much Here is why.   Elisa: Well, my strategy was to remain as ignorant as I possibly could, and not ask any questions because I was fairly certain that any answer you could give would just make me more upset. Sean: You wanted your blood pressure low? Elisa: Yeah, I wanted to keep my blood pressure low, and continue to, you know, respect you as a human being. So I just -- I didn’t know any of the details. I just thought, “This is craziness.” You know, I liked the idea in the sense that you guys are young. If you want to do this, do it. What are you going to have to lose, you know? If you want to do it, give it a try. If it doesn’t work out, it doesn’t work out, and you’ll have learned from it and you’ll certainly have stories to tell and there’s no harm done. Diego: So if completely changing my life to become a farmer wasn’t such a bad idea, in what aspect was it craziness? We’ll get feedback from Sean and Elisa on that, but first, let’s take a quick break to hear from our awesome sponsors. Support for this podcast comes from eFowl: www.efowl.com  Support for this podcast comes from WWOOF-USA:   www.wwoofusa.org  Diego: Now let’s get back to the conversation, and hear Sean and Elisa’s concerns about farming. Elisa: It’s too hard for a small farmer to make any kind of living because of the large farm industry. That’s what I thought. Sean: Yeah. Elisa: And still do think. You’re in a position where you have to be able to produce a certain amount of income to pay for your needs that your family has, and if you can do that, that would be ideal. Sean: Statistically speaking, it’s slim. It’s slim chance of success, just based on what we know, but at the same time I was excited. I was like, “You know, they’re living the dream.” It seems foolish, but God loves to do foolish things with sold out, faithful people, you know? And put “foolish” in quotations, of course. Diego: And can I just add that I didn’t just wake up one day and decide to make this huge change… It was something that my wife Lauren and I have talked about for years, and all their concerns were questions that we asked ourselves. We even made a pros and cons char, which I’ll share on a later episode. Farming is pretty challenging, especially when you’re brand new at it, but the aspect of being a business owner, that is an entire different giant to face. And Lauren and I have been working very hard on the marketing side of our business and we’re glad that people are starting to take notice. Elisa: I’ve been very impressed with the unity that you and Lauren have. Your marriage doesn’t seem to be the worse because of it, so that’s nice. But also your personal -- just your energy and your creativity and your -- just I’m like, “When does this dude have time to make videos and write blogs and take pictures and do, you know, do all of the stuff that you’re doing?” Which I think is a necessary part of the marketing aspect of the farming, which, you know, you can have the best product in the world, but unless anyone is going to buy it, then you might -- you know, it’s not going to happen. Sean: Farming 2016. Yeah. Elisa: Yeah. So I think it’s all been very good, but I’ve been very impressed with your just limitless just production of the visible side of what you’re doing, you know? Diego: The answer is, my day consists of 24h hours just like everybody else's and there have been a lot of early mornings and late nights. It still doesn't feel like I’m doing enough. I often think about the life I got away from, the rat race, the 9-5, but it somehow still feels the same, except it’s happening on the inside. I’m starting to figure out that this is all part of owning your own business. And as a beginning farmer and entrepreneur, I am interested in learning more about what other folks are doing and the tools they are using to expand and grow their farms.  So our future episodes will focus on a wide variety of topics including marketing your farm in your local community. We will hear the advice and stories from established farmers on how they got started and continued to successfully grow their business. Up next we're going to have scenes from our upcoming episode of the farm365 podcast. Thank you for listening to this episode, and if you’ve enjoyed today’s podcast and would like to hear more episodes, please leave an honest feedback on iTunes and share it with others. This will greatly help the success of this podcast. On the next episode of the Farm365 podcast, I decided to interview my old boss. Yes, the person that I had tot walk into his office and tell him that I was leaving the position to pursue my dream of becoming a farmer. This is the first time we spoke since I left, and this is what he had to say about my decision. Preview of the next episode: Dr. Salvatore: I thought you were nuts. I thought you were crazy. I said, “You know, what are you going to do? You’re going to eat chicken for the rest of your life? You’re going to sell chickens? I mean, what kind of lifestyle is that?” So I really thought you’d be back within a month saying, “Give me my job back.” That’s what I thought you were going to say. This episode uses music and sounds from Freesound by user by juskiddink, Envato Marketplace and Dan-O at DanoSongs.com  
2 minutes | May 12, 2016
0. Welcome to the Farm365 Podcast!
A sneak peek of The Farm365 Podcast, a brand new podcast featuring the story of a beginning farmer told in a journalistic narrative way, with audio segments of real-life events, guest interviews and life around the farm! Subscribe now and you won't miss a thing!  GUESTS: Sean and  Elisa Podcast Page: www.farm365podcast.libsyn.com Facebook: www.facebook.com/groups/Farm365podcast EPISODE TRANSCRIPT by Lauren Thanks to my awesome wife for transcribing this episode! Diego (Host) :09 Hello to all you listeners out there! My name is Diego, and this is the Farm365 Podcast. A brand new weekly series that will give you an insider's look at my journey to starting a small family farm. Less than a year ago, I left the hustle and bustle of the Northeast and with absolutely zero experience in farming, moved down along with my family to North Carolina to become a full-time farmer. I know what you're thinking, “Why in the world would you do that? Farming is hard!” And I have to admit,  you’re not the only one to think that. Sean (Guest) :51 Statistically speaking, it's slim. It's slim chances of success just based on what we know... Diego 1:00 To get here, I had to make some really unpopular decisions. Salvatore (Guest) 1:04 I though you were nuts! I thought you were crazy. We're in the 21st century nobody leaves their job to become a farmer. Diego 1:11 And some of the people I interviewed, wouldn't even let me explain myself. Elisa 1:15 (Guest) My strategy was to remain as ignorant as I possibly could and not ask any questions, because I was fairly certain that any answer you could give would just make me more upset. I wanted to keep my blood pressure low and respect you as a human being.  Salvatore 1:29 What you gonna do? You gonna eat chicken for the rest of your life, you're gonna sell chickens? What kind of lifestyle is that?Diego 1:35 Listen in every week to hear scenes of real life events, stories, and conversations with other farmers about how their journey got started. You will hear the advice of successful people in the industry on how to grow your business, market your products, and get people excited about what you’re doing. For all you beginning farmers out there, veteran farmers, homesteaders and dreamers, this show is for you! I can’t wait to bring you the Farm365 Podcast, this is going to be a crazy journey! Be sure to tap the subscribe button and never miss an episode. 2:13 Salvatore A chicken tractor is a tractor you use to transport the eggs to the farm market.
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