59 minutes | May 25, 2021

Living In A Japanese Mexican Household (w/ Katsuji Tanabe)

The SAP crew reveals what they’ve been cooking during lockdown. Later on, Top Chef’s Katsuji Tanabe talks about growing up eating both Mexican and Japanese cuisine, adding soy sauce to his sopita. He also shares the deets on his new restaurant and the worst kitchen accident he’s ever had, which ended with 43 stitches.    Follow The SAP Crew on instagram! @spanishaquipresents @raizalicea @ofcourseitscarlos @ozzymo @thetonyrodrig 
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