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BURRA is a great placePianola is best enjoyed blind drunkGraham loves his smoker and also passion popLamb sausages wrapped in bacon are dopeCaleb needs much motivation to stay awake during a podcastrecording podcasts at 4am is not the best way to produce a quality episodeTristan and Sam talked about cars for 1.5 hours, which we edited out completelySam found the house he was born inCaleb found god in an abandoned toilet 

We recorded this from Melbourne, the night after we found our Meatstock 2020 was cancelled. We are a BBQ team but we do not mention BBQ in this podcast. Actually I have very little idea what the hell this thing is about at all. Proceed at your own risk!Topics discussed (as far as we can remember)How not to speak FrenchHow not to record an intro for a podcastThe Panko FluteBlacksmitheryWarren GIncoherent babbleBad Corona Virus punsBoris JohnsonDrinking from a bidetDenge FeverAmongst other fun things.. What is wrong with us...

Since joining the Weber in 2016 as the Recipe and Content Developer for Australia and New Zealand, Laura has crafted over 150 recipes in her time with the brand. She is now the face of Australia and New Zealand’s Weber Social and video content. She has built a high profile amongst barbecue and cooking fans around the country. Laura is also the first ever Weber Grill Specialist outside of the United States and has run the first ever Australian Grill Academy Events. Laura has a passion for not only barbecue but also food in general, and she brings this passion into every recipe, presentation and engagement she has. From traditional Australian and New Zealand family meals, to desserts, right through to full on low and slow American style barbecue, Laura embraces all cooking methods. Ensuring everyone has a fantastic result on their Weber barbecue, whatever they are cooking is what drives her. You can find Laura at @laurashungry and her recipes on https://www.weberbbq.com.au/ Cheers to Jay and the whole Meatstock fam for letting us come along and have some fantastic conversations. Find us on instagram @secondhandsmokebbq and https://www.facebook.com/secondhandsmokebbq/

The Secondhand Citizens were lucky enough to be graced with the presence of the one and only Abel. Owner of Cleanheat Charcoal, one of the Australian BBQ communities best-known faces and an altogether great guy. He spoke about his business, the difficulties of working in the charcoal industry and his passion for BBQ. You can find Abel https://www.facebook.com/cleanheatbbq/ @cleanheatcharcoal Cheers to Jay and the whole Meatstock fam for letting us come along and have some fantastic conversations. More to be released over the coming weeks! You can check out our merch @ www.secondhandsmokebbq.com.au and find us on instagram @secondhandsmokebbq and https://www.facebook.com/secondhandsmokebbq/

The Shank Brothers are a Brisbane based BBQ collective made up of passionate blokes who love to cook low and slow over a few cold beers. Co-founders Mike and Ralph’s core focus revolves around learning the craft of how to cook great BBQ, sharing ideas, techniques and building new friendships. When in competition mode, the boys try and find the balance between producing great results and enjoying the social side of simply hanging with likeminded guys and gals. You can find them on Facebook at - https://www.facebook.com/theshankbros/ and IG - https://www.instagram.com/shankbrothersbbq/ Cheers to Jay and the whole Meatstock fam for letting us come along and have some fantastic conversations. More to be released over the coming weeks! You can check out our merch @ www.secondhandsmokebbq.com.au and find us on instagram @secondhandsmokebbq and https://www.facebook.com/secondhandsmokebbq/

The secondhand Citizen / Smoke crew headed over to Melbourne to kick it at Meatstock 2019. One of the premiere BBQ festivals of the year, Meatstock brings the best in the country and from overseas to battle it out for glory. Tim was over both competing and also running some BBQ masterclasses. You can find Tim on IG @shakenbakebbq Gateway Smokers @ gatewaydrumsmokers - www.gatewaydrumsmokers.com Blues Hog - @ blueshognation - www.blueshog.com Cheers to Jay and the whole Meatstock fam for letting us come along and have some fantastic conversations. More to be released over the coming weeks! You can check out our merch @ www.secondhandsmokebbq.com.au and find us on instagram @secondhandsmokebbq and https://www.facebook.com/secondhandsmokebbq/

The secondhand Citizen / Smoke crew headed over to Melbourne to kick it at Meatstock 2019. One of the premiere BBQ festivals of the year, Meatstock brings the best in the country and from overseas to battle it out for glory. 2 years ago we met Sam and Michael from Butchers Axe when we were competing ourselves. It was there first comp and they rocked up with a huge crew, cool merch and a 4th place Brisket to boot. Two years later we sat down with Sam & Michael on the afternoon before their cook (and subsequent GC) to discuss their journey, homemade sauces, croc ribs and more! We hope you enjoy. Cheers to Jay and the whole Meatstock fam for letting us come along and have some fantastic conversations. More to be released over the coming weeks! You can check out our merch @ www.secondhandsmokebbq.com.au and find us on instagram @secondhandsmokebbq and https://www.facebook.com/secondhandsmokebbq/ Yeeeow!

Craig Philpott is the captain and brains behind the legendary Australian BBQ team Suck Knuckle Smokers. They won the 2016 ABA championship and are consistently at the top of the leaderboard in both ABA and SCA. The secondhand citizen crew sat down with him over a few beers and some world class sausages to find out more about his beginnings in BBQ and what it takes to compete with the best in the world. If you are already competing or want to get started, Craig has some great tips insights into the world of competition BBQ and how it can take you all over the world. You can find Craig on Facebook and Instagram under www.facebook.com/AustralianBarbecueChampions and instagram @suck_knuckle_smokers For more info on what we do head over to @secondhandsmokebbq

We are Secondhand Smoke a competition BBQ team from Adelaide, South Australia. Welcome to Secondhand Citizens a podcast about BBQ, drinking, food and talking smack. If you can stomach this inaugural episode then you should be in for a treat!