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Pure Food For Thought
11 minutes | Apr 1, 2016
Ten Minutes with Seth Godin!
When you have ten minutes with Seth Godin you may want to cram eighteen questions into one! If anyone can keep it simple and inspire impactful ways of doing business, it's Seth Godin. Seth shares achievable goals we can start on today.
15 minutes | Mar 11, 2016
Pure Food for Thought with Srirupa Dasgupta
What small thing could you do to transform the way you think about creating an impact. Srirupa Dasgupta, owner of Upohar Ethic Cuisines Restaurant, shares what sparked her into action.
13 minutes | Jul 31, 2015
Don’t Make This One Mistake - Meet Tina Sams!
For Tina Sams, editor of The Essential Herbal, her journey is more than just a magazine by, for, and about “herbie” people. She shares her story about how she got to where she is today. Don’t make this one mistake or should you?
12 minutes | Jun 9, 2015
iCreate Cafe Ashraf Khalil's journey brought him, not just from Syria, but through a battle with cancer to wellness and a vegan lifestyle. He has his career and shares not just recipes but his technical skills.
13 minutes | Apr 7, 2015
A Family That Ferments Together...
Elizabeth Stoudt, owner, head baker and chief cheesemaker of Wonderful Good Market, shares how growing up in a fermenting family led her to dough and a garden of cheese. Elizabeth passion is tangible and reminds us, on this journey, "To be kind to ourselves."
14 minutes | Mar 18, 2015
Laughing at My Nightmare - Meet Shane Burcaw
What keeps Shane pushing past his fear? Phoebe is joined by local author, world renown blogger, Emmy Award Winning video producer and founder of the non-profit Laughing at my Nightmare, Shane Burcaw. Shane share a bit of food for thought with Phoebe. It's big and so is his love of some strange snacks.
18 minutes | Jan 27, 2015
Lancaster's Carmen & David Ice Cream - Meet Co-Owner David Hommel
Phoebe talks to David Hommel about his passion for ice cream!
23 minutes | Nov 12, 2014
Lunch is more than just a meal - Meet Annarose Ingarra-Milch
Phoebe Canakis talks to Annarose Ingarra-Milch about the life lessons shared in Lunch with Lucille and how lunch is more than a meal it is a time to stop and celebrate life!
16 minutes | Oct 30, 2014
Stop waiting and start doing - meet Allison Shannon
Phoebe Canakis talks to Allison Shannon about what it takes to stand by your dream, your vision, your art and produce the work you love.
22 minutes | Sep 16, 2014
What is your relationship with your body - Meet Dr. Aparna Mele
Phoebe Canakis talks to Gastroenterologist, Dr. Aparna Mele about her journey to develop her own relationship with her body, to becoming a Doctor and also working for three years side by side with Mother Theresa.
22 minutes | Aug 18, 2014
Up close and personal with Jamie K. of Save the Kales!
Phoebe Canakis of Pure Food for Thought interviews Jamie K. of Save the Kales! They talk about the Bethlehem VegFest 2014, Jaime’s TV show, what being vegan means to her. We also get the scoop on her vegan kitchen must-haves.
21 minutes | Jul 14, 2014
From Economics and Computer Science to becoming an Amazing Chef - Meet Diana Penn
Phoebe Canakis talks to Diana Penn about her life journey of starting out as a Economics and Computer Science major to becoming the Anthony Bourdain of the Pastry world!
21 minutes | Jun 9, 2014
How does her garden grow?
Phoebe talks to Nan Reinert about growing, her journey and the great Chubby Pickle Farms!
24 minutes | May 11, 2014
Meet Vy Banh - Owner of Rice and Noodles
Phoebe Canakis - Host of Pure Food for Thought - interviews Vy Banh about her journey to becoming a first class restaurant and how her family played the most important part.
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