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Life From The Well
8 minutes | 25 days ago
046 – Joey Seasonal Update
Joey gives a quick update as we have been on a seasonal break. Lots of new things to come!
16 minutes | 4 months ago
045 – B Sides with Josh & Kyton
Josh & Kyton have a lot of thoughts on aliens, much to Joey’s enjoyment.
87 minutes | 4 months ago
044 Shane Merriam – Boulevardier
Good things are happening in Texas! Shane, from Garrison Brothers joins us for bourbon talk, Mila Kunis and devils cut, brown paper bags vs red cups, serving Madonna, Shaq and more!
83 minutes | 5 months ago
043 Emily Driscoll – Chartreuse Swizzle
Bartender Emily joins us from Pittsburgh to talk about giving back during the holidays, as well as: bartender arms that rival a 40 year old virgins, how Lizzo induces stripping and the history of the swizzle!
63 minutes | 5 months ago
042 Antonio Lumbrazo – Old Fashioned
Windy city native, Tony joins us to talk about his experiences as a long time bartender, with fun stories and wisdom to impart. Joey and Tony also talk shop on the origins of the Old Fashioned.
74 minutes | 6 months ago
041 Lindsey Reese – Negroni Sour
Joey is joined by his long time friend Lindsay to talk about being a flight attendant, staying positive in the current climate, and the medicinal benefits of urine.
78 minutes | 7 months ago
040 Josh Fulmer – NW Beergarita
Mental health awareness and self-care are the big topics for this episode. Josh also shares his stories of being a Marine, beer-tending, beer sludge and his wonderful non-profit, Send it Society!
84 minutes | 7 months ago
039 Shannon Thompson – Sidecar
Don’t shit where you eat, work in different bars, ask for help. Shannon offers a lot of insight being a bartender for over 18 years! She went to law school but prefers to sling drinks!
77 minutes | 8 months ago
038 Michael Bucholz – M.O.D.A.K.
Chef Michael allows his secret cocktail recipe out for the first time! The MODAK is a tasty cocktail that will put you on your ass. From bartender to chef, we are graced with stories and advice. From lightning striking decks to giant poops and Chef teaches how to pour on point!
85 minutes | 8 months ago
037 Kendal Lund – White Linen
Kendal joins us again for a deeper look into the realities of COVID in the service industry.
88 minutes | 9 months ago
036 Gary Smith – Whiskey & Coke
Not only do we get wise words from the all knowing, Gary! But he has stories of deaths in hotels, naked people by hot tubs, thoughts of bidets, drunk people in ponds, prostitution and more!
80 minutes | 10 months ago
035 Kyton Blair – Daiquiri
Nippers, Rippers and Grippers! Bartender Kyton lets it all out with his stories of bare asses on bars, tartar in the face followed by an alleyway encounter, “poison” cocktails, bartender palates and more!
33 minutes | 10 months ago
034 Joey B Sides – Maraschino
Long week calls for a quick B-Sides! Joey has talked about Maraschino Cherries a lot and wanted to elaborate! Also, it wouldn’t be a B-Sides without some Alien talk and after thoughts!
79 minutes | a year ago
033 Mary Mobarak – Hemingway Daiquiri
Service industry pro, Mary joins us this week! We have talks of authors, 90-day fiance, birkenstocks, throw up in a hookah bar, closing times, trampolines and more!
76 minutes | a year ago
032 Maria Adams – Pain Killer
Maria re-joins us to talk about the new rules and updates of what its like working in the service industry during COVID-19. Lots of changes and of course, more stories!
78 minutes | a year ago
031 Joe Mingo – Naval Strength
Mafia? Coke in flour? Tom Selleck? These are just some of the topics Joe brings to the table! As a former cook in the Navy who has worked for NOA in the antarctic, Red Robin and 7-11, Joe has seen a lot!
42 minutes | a year ago
030 Joey B Sides – Gimlet
It’s the end of season 1! Joey wraps up the season with some stories from previous guests that didn’t fit the first round. We have alien talk, flaming Dr. Peppers , a story about underwear and more.
105 minutes | a year ago
029 Eric Stover – Hanky Panky
Deep passion for restaurants, restaurant family, nerf guns and a great drink is embedded in this episode! Chef Eric joins us for a Hanky Panky cocktail and imparts his work ethic, love for high fives and passion to take care of everyone in the service industry family.
85 minutes | a year ago
028 Brandon Beasley – Long Island Iced Tea
DnD playing Minister, former server and stand up comedian, Brandon joins us this week! Great discussions! Death vs In the weeds, pulling cash from a patrons purse, self care and our featured cocktail created by old man Bishop, sort of a running theme this week!
56 minutes | a year ago
027 Maria Adams – Rodriguez Sour
Maria joins us this week, who is one of the few still working in the service industry during the pandemic! She brings us news of the outside working world, talks of flair, unique bartending shakes and more!
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