Homebrew Happy Hour
300 Episodes
58 minutes |
Jun 23, 2022
Saving Undercarbonated Bottles, Opening a Brewery, Kettle Size for 5 gal Batches, & a Question about CO2 Tank Recertification – Ep. 285
52 minutes |
Jun 16, 2022
Properly Configuring PSI on a 3 Keg Kit, Accidentally Using Hops at the Wrong Time, & Transferring Beer to Combine Two Homebrew Kegs – Ep. 284
60 minutes |
Jun 9, 2022
Using a Hop Back, Sulfur Smell in My Lagers, & Brewing Batches that Push Your Equipment’s Limits – Ep. 283
59 minutes |
Jun 2, 2022
Carbonating a Kölsch, Our Worst Brew Day Injuries, Adding Secondary Regulators to Existing Systems, & How ‘No Rinse’ are ‘No Rinse’ Sanitizers – Ep. 282
46 minutes |
May 26, 2022
Keezer Temperature Control Tips, Adding Whirlfloc After the Boil, & Fermenting and Serving at the Same Temps – Ep. 281
18 minutes |
May 23, 2022
Sycamore brewing vs Stone lawsuit update, Homebrewers Opening Prodigy Brewing in Utah, & Latin American Brewers Go Direct #BNW
65 minutes |
May 19, 2022
Catching Up and Talking Mead with Corrie Purser – Ep. 280
56 minutes |
May 12, 2022
Tips for transporting kegs, brewing good beer on a budget, Calculating gravity after adding DME, & buying used vs new when it comes to kegerators – Ep. 279
13 minutes |
May 9, 2022
The Brewers Association Announces Industry Award Winners, World Beer Cup Winners, and More News from the Craft Brewers Conference – #BNW Ep. 11
78 minutes |
Apr 28, 2022
How the Ukraine war is affecting wheat and grain exports in Europe, How climate change is affecting global barley and hop yields, & catching up with Horst Dornbusch – Ep. 278
55 minutes |
Apr 21, 2022
Frozen yeast viability, Serving from a conical fermenter, Lagering tips, & Ambient odors affecting fermentation – Ep. 277
62 minutes |
Apr 14, 2022
Homebrewer Showcase: An Interview with Jonathan Marut – Ep. 276
51 minutes |
Apr 7, 2022
Serving temps for different styles of beer, different solutions for bottling from the keg, cleaning a jockey box plate chiller, & do I need to let the krausen fall before transferring my beer – Ep. 275
52 minutes |
Mar 31, 2022
Scenarios for a jockey box, self closing faucets, splitting a brew day between indoors and outdoors, brewing a rauchbier, and calibrating a hydrometer – Ep. 274
9 minutes |
Mar 28, 2022
Modelo releases canned ranch water, & Molson Coors owes Stone Brewing $56 million – #BNW Ep. 10
47 minutes |
Mar 24, 2022
How long will milled grains last, keeping DME on hand, avoiding oxidation when using an auto-siphon, & keeping beer from light when using clear glass carboys – Ep. 273
23 minutes |
Mar 21, 2022
Dogfish head and Patagonia collaborate, US Liquor Laws are Evolving, & Women are leading Barcelona’s Craft Beer Revolution – #BNW Ep. 09
49 minutes |
Mar 17, 2022
Leaving sanitizer in your beer lines, kegging for beginners, resolving stuck disconnects, & a question about using and reusing hop bags – Ep. 272
