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FLAVORS + kNOWLEDGE

170 Episodes

3 minutes | May 19, 2023
{169} DIFFERENCES IN ITALIAN FLOURS
Chef Walter Potenza shares secrets on the various types of Italian flours. For full-text content, visit ⁠walterpotenza.substack.com⁠ Free subscription newsletter ⁠www.chefwalterscookingschool.com⁠ ⁠www.chefwalter.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | May 6, 2023
{168} FRYING FOOD LESSON
Chef Walter Potenza shares secrets on the art of frying food. Frying is a popular method that involves submerging food in hot oil or fat until it is cooked through and crispy. There are two main types of frying: shallow frying and deep frying. For full-text content, visit walterpotenza.substack.com www.chefwalterscookingschool.com www.chefwalter.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | May 3, 2023
{167} COOKING WITH PAPAYA
Chef Walter Potenza explores the various dishes made with papaya fruit. Papayas are a delicious and versatile tropical fruit that can be used in a variety of sweet and savory dishes. www.flavorsandknowledgetours.com www.chefwalterscookingschool.com walterpotenza.substack.com Papayas are a delicious and versatile tropical fruit that can be used in a variety of sweet and savory dishes. Papaya, also known as papaw or pawpaw, is a tropical fruit believed to have originated in southern Mexico and Central America. It is thought to have been domesticated as early as 1,000 BC by the Mayans and the Aztecs. Spanish and Portuguese explorers introduced the fruit to Europe in the 16th century, quickly spreading throughout the world's tropical regions. --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | May 1, 2023
{166} 5 MISTAKES WHEN FOOD SHOPPING
Chef Walter shares the top 5 mistakes we make when food shopping. www.flavorsandknowledgetours.com www.chefwalterscookingschool.com www.flavorsandknowledgetours.com walterpotenza.substack.com Today’s Ask Chef Walter explores the five most common food shopping mistakes. I am sure there are plenty more, but I don’t want to overburden your experience. Tuscany Christmas Tour 2023 Not making a shopping list: One of the most common mistakes people make when shopping in a supermarket is not making a list beforehand. This can lead to buying unnecessary items, forgetting essential items, and overspending. Shopping on an empty stomach: Shopping when hungry can be a recipe for disaster as you are more likely to buy unhealthy snacks and impulse items you wouldn't usually purchase. Not comparing prices: Another common mistake is not comparing prices between brands and stores. You could be taking advantage of better deals and discounts. Falling for marketing tactics: Supermarkets use various marketing tactics to entice customers into buying more, such as placing high-profit items at eye level or offering "the buy one, and get one free" deals on products you don't need. Being aware of these tactics can help you make more informed purchasing decisions. Not checking the expiration dates: Always check the expiration dates of the items you buy, especially perishable goods like dairy, meat, and produce. Buying expired products can not only be wasteful but can also pose health risks. --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | Apr 11, 2023
{165} 5 MISTAKES WHEN BUYING VEGGIES
Chef Walters suggestions on mistakes to avoid when purchasing vegetables. Subscribe free to our newsletter at walterpotenza.substack.com www.chefwalterscookingschool.com www.flavorsandknowledgetours.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
5 minutes | Apr 7, 2023
{164} CARDAMON HISTORY AND USE
Chef Walter explores the Queen of all spices, CARDAMON. Subscribe Free to our newsletter today at walterpotenza.substack.com Follow us on Spotify or our preferred platforms. www.chefwalterscookingschool.com Chef Walters Italy Food Tours --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Apr 2, 2023
{163} PASSOVER FOODS
Chef Walter Potenza explores the foods offered during the solemn Passover Holiday. Subscribe Free walterpotenza.substack.com www.chefwalterscookingschool.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 30, 2023
{162} AFRICAN SLAVERY COOKING
Chef Walter Potenza explores the cuisine of the African slaves in America. Subscribe Free to our newsletter today walterpotenza.substack.com For more information please visit our website www.chefwalterscookingschool.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | Mar 27, 2023
{160} 5 COMMON KITCHEN MISTAKES
Brief list of the most common errors in kitchens. Your host Chef Walter Potenza Subscribe to my newsletter free @ walterpotenza.substack.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
5 minutes | Mar 25, 2023
{159} FLAX, CHIA, HEMP DISCOVERY
Chef Walter discusses the valuables of these 3 superfoods, increasing popular in recent years. For transcript and other details subscribe to our newsletter today walterpotenza.substack.com Free education for everyday learning. Www.chefwalterscookingschool.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 24, 2023
{158} CAMPANIA GEOGRAPHY OF TASTES
Chef Walter presents the region of Campania and some of its gastronomic richness. For more details, please visit walterpotenza.substack.com Subscribe free to our newsletter for great recipes, travel tourism, cooking classes, and services. www.chefwaltersfinefoods.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
2 minutes | Mar 16, 2023
{157} ZEPPOLE AND SAINT JOSEPH
Chef Walter celebrates Saint Joseph's festivity with the iconic zeppola. More details with the recipe and show content at walterpotenza.substack.com.  Subscribe Free! --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 13, 2023
{156} EATING AVOCADO EVERY DAY
Chef Walter shares valuable information on avocado. For show notes and content, join our free newsletter at walterpotenza.substack.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 11, 2023
{155} ANDALUSIAN CUISINE SPECIALTIES
Chef Walter Potenza discusses essential dishes in Andalusian cooking. For more details and show content, please subscribe free to our newsletter walterpotenza.substack.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | Mar 11, 2023
{154} JEWISH ITALIAN COOKING TRADITIONS
Chef Walter Potenza discusses the connection between Jewish and Italian cooking and the shared historical flavors. For more details and show content, please subscribe free to our newsletter walterpotenza.substack.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 6, 2023
{153} RISING COST OF FOOD TODAY
Chef Walter suggest some ways to save money when shopping. For more details and show content please subscribe free to our newsletter walterpotenza.substack.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 4, 2023
{152} WHAT IS THE SPONGATA CAKE
The flavors and knowledge history discovery series continues with the Spongata cake. For details and text please subscribe free to our newsletter / https://walterpotenza.substack.com/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
4 minutes | Mar 3, 2023
{151} WHAT IS TORTA BAROZZI
The Flavors and knowledge Podcast continues the history discovery series with Torta Barozzi. For episode details and text, please subscribe free to https://walterpotenza.substack.com/ Please visit www.flavorsandknowledge.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | Mar 3, 2023
{150} WHAT IS FRIZINSAL SOUP ?
Chef Walter continues the history discovery of flavors and knowledge. For episode details and text, please, subscribe free visit https://walterpotenza.substack.com/ Host Chef Walter Potenza. www.flavorsandknowledge.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
3 minutes | Feb 11, 2023
{149} BLACK PEPPER HISTORY AND USE
Flavors and knowledge in 100 seconds covers black peppers history and use. Host Chef Walter Potenza. www.flavorsandknowledge.com --- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message Support this podcast: https://podcasters.spotify.com/pod/show/walter-potenza/support
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