38 minutes | Mar 6th 2020

Episode 6: Interview with registered dietitian Nancy Falini

Nancy Falini, MA., RDN, LDN

Nancy holds a Bachelor of Science Degree in Dietetics and a Master of Art Degree in Nutrition Education from California State University, Chico. Her internship experience took place at both a community hospital and a metropolitan childrens' hospital in California. Nancy Patin Falini, a registered dietitian, licensed dietitian nutritionist, national  speaker, author/writer, and consultant is the founder/owner of Nutritional Graces, LLC. By incorporating nutrition and synergistic lifestyle modifications she has for decades educated, counseled, coached, conducted public speaking and consulting for organizations to promote holistic healing and health.

Visit Nancy's website www.nutrionalgraces.com

Email Nancy at nfalini@verizon.net

In this podcast we discuss Nancy's background with celiac disease and gluten sensitivities and answer some "is it gluten-free" questions from our followers.

Send your feedback, comments, or questions to podcast@beyondceliac.org. 

Sign up to receive Beyond Celiac research news here.

Play Next