68 minutes |
Jul 7, 2020
43: Food Writer Anthony Todd
54 minutes |
Jun 30, 2020
42: Daisies Chef-Owner Joe Frillman
61 minutes |
Jun 23, 2020
41: Chicago Tribune Food Reporter Nick Kindelsperger
60 minutes |
Jun 16, 2020
40: ABC7 Food Reporter Steve Dolinsky
45 minutes |
Jun 9, 2020
39: Connie Simms-Kincaid of 5 Loaves Eatery • Ethan Lim of Hermosa
51 minutes |
Jun 2, 2020
38: Kelly Cheng of Sun Wah BBQ
55 minutes |
May 26, 2020
37: Chris Chacko of Sparrow Coffee
46 minutes |
May 19, 2020
36: Scott Weiner and Greg Mohr of The Fifty/50 Group
49 minutes |
May 12, 2020
35: Table Donkey & Stick's Matt Sussman • Seedling's Peter Klein
54 minutes |
May 4, 2020
34: Restaurant Critic Jeff Ruby
40 minutes |
Apr 28, 2020
33: Touring Ever with Michael Muser
41 minutes |
Apr 21, 2020
32: Restaurant Owner Scott Worsham
53 minutes |
Apr 14, 2020
31: Cookbook Author and Editor Chandra Ram
56 minutes |
Apr 9, 2020
30: Critic Michael Nagrant
42 minutes |
Apr 3, 2020
29: Writer and Reviewer John Kessler
27 minutes |
Apr 3, 2020
28: Going Omakrazey: Michelin 2020
58 minutes |
Apr 3, 2020
27: Inside Michelin's Brain 2017
59 minutes |
Apr 3, 2020
26: The Parthenon Falls, But Chicago Marches On
28 minutes |
Apr 3, 2020
25: In the Backyard With ManBQue
58 minutes |
Apr 3, 2020
24: Tacos, Burgers and Other Tastes of Chicago