61: Responding to critical hunger relief needs
We interview Katie Fitzgerald, chief operating officer at Feeding America; Mary Jane Melendez, president of the General Mills Foundation; and Shawn O’Grady, group president, Convenience Stores & Foodservice, General Mills. Feeding America Feeding America network faces soaring demand, plummeting supply due to COVID-19 crisis Feeding America food bank network projects $1.4 billion shortfall due to the COVID-19 crisis Helping meet a massive hunger needGeneral Mills announces “manufacture to donate” initiative to address urgent hunger needs General Mills supports employees and communities in response to COVID-19 The “A Taste of General Mills” podcast has been in production since 2015. Subscribe to the show via Apple Podcasts, or other apps, and visit us at blog.generalmills.com for more information. Have a comment or suggestion? Email our podcast team at firstname.lastname@example.org.