About This Show
Looking to improve your health? The Wise Traditions podcast embraces traditions from the past for optimal health today! The key is to nourish our bodies with nutrient-dense food, not processed, food-like products. Health coach Hilda Labrada Gore, known as Holistic Hilda, is the host and producer of the show. She conducts down-to-earth interviews with leading health and wellness experts (scientists, doctors, farmers, physical therapists, and more) to uncover practical tips that you can incorporate into your life today. This podcast is brought to you by the Weston A. Price Foundation, committed to wise traditions in food, farming, and the healing arts.
Most Recent Episode
#129 Inside "Generation Zapped"
1 day ago
We let our kids play with them, sleep with them next to our heads, and can’t seem to live without them. But cell phones just may be one of the most hazardous objects in our house. Our guest, Dr. George Carlo, a world-recognized medical scientist, tech expert, and the Chairman of the Science and Public Policy Institute, explains why. George is not an alarmist and yet today he does sound some alarm bells to wake us up to the dangers that radiation poses to our health--specifically the radiation emitted from our devices and wifi networks. George was featured in the recently released documentary “Generation Zapped.” In that movie, and on today’s show, George discusses how we got to where we are today, why the cell phone industry has chosen to ignore evidence that radiation damages us on a cellular level, and what we can do to protect ourselves from its effects. Check out our sponsors: The Frenching Your Food Summit and Defender Shield. To find out more about the Weston A. Price Foundation or to make a donation or to find the full show notes for this episode, visit our website here.
Rated 5 out of
Learn the diets of our ancestors for today's world
Love the solid evidence to support ancestral, healthful eating. Each guest and topic dives into the science and methods to highlight the wisdom of our ancestors in why they ate what they ate. We suffer from a wider variety of diseases than they because of our modern processed foods, and poor nutrient absorption. This show gives insight on how to prepare nutrient-dense foods and the science to back it up. Fascinating!
Date published: 2018-01-17