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Episode Info:

Hoppers Grill & Brewing Co. opened in 1996 in Midvale, Utah. The brewpub's made a name for itself by brewing award-winning lagers and offering tasty pub food.

Utah Beer News sits down with Natalie Rogers, marketing manager, and Brock Blonquist, general manager. We discuss:

  • How a hole-in-one altered the brewpub's trajectory
  • The strikingly different craft beer landscape today compared to 20+ years ago
  • Hoppers' refocused efforts on marketing in the age of social media

For an accompanying article, which includes more details about Hoppers' beer and thoughts from brewmaster Donovan Steele, please visit

Enjoy the episode!

Episode 15 | March 4, 2019


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