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We made a zine about Indigenous food futurisms! It includes 24-pages of all-original work by myself, Monica Braine, junior editor of “Imminent Cuisine,” and seven other Native artists, illustrators, comic book artists, chefs and writers. In this episode, we talk about food in Indigenous futurisms and the work in the zine. Zine contributors: Elizabeth Lapensée (Anishinaabe/Metis/Irish), award-winning designer, writer, artist and researcher who creates and studies Indigenous-led media such as games and comics. Visit elizabethlapensee.com. Donell Barlow (Ottawa), author of “Medicine Tracks- A Memoir” and the children’s book, “Bigfoot and Lightning Bug.” Donell is a certified holistic health coach. Visit donellbarlow.com for recipes and more information. Kayla Shaggy (Diné/Anishinaabe), born in Shiprock, New Mexico, Kayla has been drawing comics since she could hold a pencil. To see more of her art and comics check out her website, kaylashaggy.gallery. Tashia Hart (Anishinaabe), writer, artist and biologist from Red Lake, Minnesota. Learn more about her work at tashiahart.com. Weshoyot Alvitre (Tongva/Schottish), comic book artist and illustrator who has been making comics for over 15 years. Mariah Gladstone (Blackfeet/Cherokee), food activist focused on reteaching traditional foods through modern methods. She is the founder of Indigikitchen, indigikitchen.com. Terry Fisher (Coushatta/Jena Band Choctaw/Alabama-Coushatta), halfway right. Inspired by an Indigenous worldview filled with creeps, monsters, pro wrestlers and degenerates.

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