The Probiotic Life
About This Show
The Probiotic Life is platform to share stories and conversations with people who have devoted their lives in some way to better human life and heal our planet. I interview people who are involved in the art and science of working with microbes, and have changed the way they live because of the interactions or lessons they've learned from nature, and more specifically, from their area of discipline.
Most Recent Episode
026 - Food, Fermentation, And Flavours With Carly Smith From Cultures For Health
4 days ago
An Everyday Hero Spreading The Message Of The Probiotic Life Through Fermentation.
Today we’re going to be talking to Carly Smith. She is a lover of all things fermenting…I got connected with her when I was reaching out to sponsors one day. She works at cultures for health, and no, this is not an infomercial episode… they decided not to become a sponsor, but I thought it would be fun to interview someone who works in a fermentation company, and just have a good chat about fermenting in general.I consider Carly to be an everyday hero spreading the message of the probiotic life through fermentation.Join us as Carly shares her story, and we both share a few fermentation stories. Also, what did you think of Confiture’s music? do you want to hear more of it on the podcast?-The transition music in this episode is from their debut album… check it out at confitureband.com I’m super excited to announce that it’s confirmed we’ll be having Jack Gilbert of the Gilbert Lab on the show soon. He is one of the leading researchers of the microbiome and how it interacts with the urban environment. Stay tuned for that episode! Check out where Carly works at culturesforhealth.com based in North Carolina. Also, if you are enjoying this content, will you take a minute to give us a rating and review on whatever platform you listen to us on. Show notes will be up soon.