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Episode Info: One markets loss is another one's gain.  That is why there have been Record American Cheddar Exports so far in 2018 Download podcast episode here Cheese news Record American Cheddar Exports are up a staggering 83% from last year This week's Listener questions are from the following curd nerds; Alan needs help with a cracked Tilsit, Tim is getting mould on his Emmentaler every day even though he wipes it off, Chera dropped by to say hello.  You can find Chera and many other thousands of home cheese makers on her facebook group Learn To Make Cheese, and Sebastian would like to know what cheese he can make using Flora Danica and liquid rennet. ASK A QUESTION FOR THE PODCAST Don’t forget that you can leave a voicemail message that I will answer and feature during the show.  Just remember that I cannot answer them straight away, so please don’t expect an instant reply. Support the show! If you would like to support the podcast and YouTube channel so I can make new and interesting cheeses and cheese related content, then please support me via Patreon. SPONSORED BY… This podcast is sponsored by Little Green Workshops where you can pick up your cheese making kits and supplies.  We stock a large range of cheese making gear and ship to Australia and most countries throughout the world. Until next time Curd Nerds, Keep Calm and Make Cheese!Read more »

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