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So a couple weeks ago Jeff "Beachbum" Berry came down to the Tiki-Ti for a book signing for his recently released re-issue of Sippin' Safari. Jeff was once a regular at Tiki-Ti back when he was living in LA and so it was great getting to chat with him and Tiki-Ti owner, Mike Buhen Sr, about the old days and what's happened since then with Jeff's journey from becoming a cocktail recipe sleuth to growing into a world reknown author, mixologist and owner of one of the planet's premiere cocktail bars. As always, I hope you enjoy listening to this episode as much as we did bringing it to you, and if you did, hit that subscribe button! The podcast is free and subscribing makes it easier for you to follow our adventures. Shares on your social media pages are always appreciated and if you'd like to help support the show, go to desertoasisroom.com and click on the donate button. Every donation no matter the size helps keep this podcast coming to you every week! This episode is sponsored by Tanduay Rum, the world's largest rum producer and winner of over 170 international medals in the past 4 decades. Check out their webpage at TanduayUSA.com or follow them on Facebook or Instagram @TanduayUSA. Additional sponsors include Tiki Bar T-Shirt Club, Music & Booze with Mo, Jason's Tiki Adventures, Steadfast Pomade and Tiki-Ti. Stop by their FB and IG pages and give them a like!

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