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Episode Info: Michel Nischan, a chef and nutrition activist, describes his fight for food to be considered medicine, and how he was inspired to act when two of his children were diagnosed with Type 1 Diabetes. Pamela Hess joins to tells us how she brings fresh, healthy produce to food deserts in the Washington, DC area via her mobile market, and how she works with veterans to jumpstart their careers in farming.Read more ยป

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