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Episode Info:

Today's thought leader is Alison Edwards, Director at Stewardship Index for Specialty Crops (SISC).

The stories you need to know:
• “Three Sisters Community Farm” grows Environmentally Sustainable Food.
• There is a Big Market for Small Fruit in Retail.

Today's farmers are Domonic Biggi, CEO at Beaverton Foods; and Scott Seus, Horseradish Farmer at Seus Family Farms.

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