Today I am tickled to share with you the interesting and fun recorded conversation I had last month with my friend Allison Hooper. Allison is the co-Founder of Vermont Creamery (now owned by the farmer-owned coop Land O’Lakes). Allison is a globally recognized leader in the branded, artisanal farm to table movement. Allison and I had an essentially private conversation between just the two of us about some of the twists and turns over the last thirty years of Allison’s journey that you will be able to listen in to. You can overhear the breadcrumbs she’s left along the way for other high performing EOMs; the learning and unlearning, the knowing and not-knowing.