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Episode Info:

Doug is the president of Renfro Foods, an award-winning food company based in Fort Worth, Texas. Known for their delicious, nutritious and affordable Mrs Renfro’s salsas, sauces and relishes, Renfro Foods’ delighted customers are spread across the United States, Canada, the Caribbean, England, Scotland, Germany, Spain, and Australia. A part of the Renfro family business from an early age, Doug shares some lessons he has learned from his classic journey working in the family business, venturing out into the corporate world and returning back to the family business.


In this episode:
  • Doug discusses the importance of persistence and how to determine when to persist or move on
  • He shares the story behind the name ‘Mrs Renfro’
  • Plus, find out which flavor of Mrs. Renfro’s salsa helped Trisha Yearwood loose weight
  • And much more


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