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Episode Info:

We catch up with Toju Neburagho, the cake architect, baker, and founder of the bespoke cake brand “love.every.bite”

Ingredients for today’s show include “having confidence in your baking”, a “cake taste test,” & “pairing Nigerian food with cake.”

Podcast Ingredients

  • An introduction to Toju Neburagho and her brand, “Love every bite.”
  • We discuss supermarket cakes and their sugar content.
  • We talk about different types of icing.
  • Do you measure when cooking?
  • Having a little black book for recipes.
  • Making Marble Cake.
  • Having confidence in yourself & your baking.
  • Taking inspiration from Nastassja Lusengo – The Indulgent Sugar Plum
  • Taking inspiration from the “Big Cook Little Cook” show
  • Selling cake at school
  • Do you need to be an extrovert to grow your business?
  • How Lisimba & Toju met at the UK Black Business Show.
  • The power of sharing your story – word of mouth.
  • How Toju got her first customer.
  • Toju talks about her Nigerian Travels.
  • We talk Nigerian dishes: Starch & Banga Soup
  • The popularity of Shawarma in Nigeria
  • Asun – Spicy goat meat
  • Pairing Nigerian food with cake
  • Pineapples on Pizza !!
  • Does “Fan Ice” ice cream taste good?
  • Guess the Food!
  • Rapid Fire, Rapid Answer Questions
  • We do a cake taste test!

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