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This episode features James Morton who is currently a professor of exercise metabolism and nutrition at Liverpool John Moores University.  He is also the Head of Nutrition for Team Sky and has led the nutrition strategy for the team through its victories at the Tour de France since 2015. From 2010 to 2015 James provided support in conditioning and nutrition with the Liverpool Football Club of the Premier League, and also specializes in providing nutritional and conditioning support to a range of professional boxers, MMA athletes, and jockeys. To date, he has authored over 120 research publications in the fields of sports nutrition, physiology, and metabolism as well as numerous books and book chapters on these topics. He also directs nutrition-related research projects for the English Institute of Sport (EIS) and is Director of World Class Knowledge for Science in Sport.

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