What Doesn't Kill You
About This Show
Food production is a curious business. It seems so straightforward, and yet it is so nuanced, layered, complex, and political. What Doesn’t Kill You; Food Industry Insights endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.
Most Recent Episode
Episode 256: Not Everyone Sees the Trade War with China as a Threat to Farmers
5 days ago
Michael Stumo, CEO of Coalition for a Prosperous America explains why he sees President Trumps efforts to realign trade agreements and impose tariffs as a much needed correction to long abuses of American industry and agriculture. While unable to exactly reassure that the imposition of massive tariffs on our trading partners, especially the Chinese, along with rewriting NAFTA , won't have an negative impact on the agricultural sector, he voices opinions that many of Trumps supporters in the farm belt share.