Heritage Radio Network On Tour
About This Show
From time to time, the Heritage Radio Network team ventures beyond our Bushwick shipping container studio to bring you special coverage from cities around the US and the world! Our first stop is Nashville, TN, where HRN Producer-at-Large Jack Inslee, Deputy Director Caity Moseman Wadler, and musician and writer Odetta Hartman interview the chefs at some of Music City's top restaurants.
Most Recent Episode
Episode 101: HRN at the 2018 Good Food Awards in San Francisco
One of our favorite ways to spend a Friday evening is celebrating food activism– so we completely lucked out on January 19th, when HRN had a front row seat at the Good Food Awards. This is the 8th year that the organization has spotlighted the many food producers across the country who are currently excelling at social good and sustainability, while also creating delicious food. 199 winners– from 15 different categories– received medals, and along the way, we also heard inspirational speeches from some of the winners, plus icons Alice Waters, Madhur Jaffrey, and Sarah Weiner, founder of the Good Food Awards, emceed by the one and only Sam Mogannam of Bi-Rite Market. Tune in to hear these speeches and more from the ceremony.