Front of House - Restaurant & Hospitality Marketing
About This Show
Front of House is a restaurant and hospitality marketing podcast inviting listeners into our space to share marketing tips for the modern world. Using real life experiences from top restaurant brands, Coterie Hospitality's Marketing Specialist and Educator, Carrie White, teaches us all we need to know to get customers through the door and keep them coming back.
Most Recent Episode
09. 3 Factors you Must Consider Before Building a Promotional Campaign - Part 2
5 days ago
In this episode of Front of House, Carrie does things a bit differently. With so many actionable steps and crucial information to share about promotional campaigns, Carrie splits episode nine into two parts, each jam-packed with everything you’ll need to know about running a promotion.
In part one, Carrie outlines a number of steps operators should consider before even deciding to run a campaign. From that point, we look at the different types of campaigns, what they can achieve, and how to ensure success through team collaboration. We’ve got a lot to cover so be sure to get your notebooks out and follow along with the show notes below.
Episodes of This Show
Oct 27, 2017
Oct 11, 2017
Jul 26, 2017