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Chef José Andrés, who was nominated for a Nobel Peace Prize for his efforts in Puerto Rico after Hurricane Maria, sees the United States and all it represents in every bite of a pastelito or croqueta. James Beard award winner Carlos Frías, the Miami Herald food editor, discusses social issues with Andrés over Cuban coffee, pastelitos and croquetas in this episode of La Ventanita. See video interviews and read more about this chef at our website,

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