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Andrew Samuel went from collecting and selling cow dung in India to leading multi-billion dollar banks in the US. He talks about living in a tiny shack with 15 family members, relocating to Africa as a kid, utensil shock in the US, night-shift restaurant work igniting his true passion, cultivating a culture of the heart at his companies, the best way to invest your money, and writing a book to impart the values and principles that he learned along the way so younger people can live a more rewarding life.

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