Living Homegrown Podcast with Theresa Loe
About This Show
LivingHomegrown is all about living farm fresh without the farm. Through canning and preserving, artisan food crafting, edible gardening and small-space homesteading (including backyard chickens & goats) you can enjoy the flavors of the season and live a more sustainable lifestyle no matter how small of a space you call home. Hosted by TV canning expert and national PBS TV producer, Theresa Loe, this weekly podcast continues the flavorful conversation happening at LivingHomegrown.com and the Canning Academy. Alternating between Q and A episodes where you can ask Theresa your burning canning/homesteading questions and interviews with the rock stars of the DIY food movement, each weekly episode helps you live closer to your food.
Most Recent Episode
LH 107: Making Wildcrafted Cocktails at Home
5 days ago
In this episode, you learn how to make wildcrafted cocktails with foraged ingredients. You learn about homemade syrups, bitters, infusions and garnishes from garden-fresh plants. Host Theresa Loe brings on foraging expert and author Ellen Zachos to give us the full scoop. You learn: All the different ways to use garden ingredients for cocktails, The basics of a good cocktail, How long infusions last on the shelf, Which plants make the best flavorings, How to forage safely, How to create the "Santa Fe Sundowner" Cocktail. As always, you can go to: www.LivingHomegrown.com/107 for more information, resource links, full transcript and a PDF of the lavender-infused cocktail recipe on the show. And if you would like bonus content only available to our crowd-sourced sponsors (including an after-the-show interview with Ellen), then go to www.LivingHomegrown.com/sponsor for more information.